Simple Way to Prepare Perfect Sweet chili sauce

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Before you jump to Sweet chili sauce recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.

Many of us have been trained to think that comfort foods are terrible and must be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this can be true. Otherwise, comfort foods may be extremely healthy and good for you. There are a number of foods that, when you eat them, could boost your mood. If you feel a little bit down and you need a happiness pick me up, try a few of these.

Green tea is really great for your mood. You were sure it had to be mentioned in this article, right? Green tea has a lot of an amino acid referred to as L-theanine. Research has found that this amino acid stimulates the production of brain waves. This helps improve your mental sharpness while having a relaxing effect on the rest of your body. You likely already knew it is not hard to be healthy when you consume green tea. Now you are aware that green tea helps you to raise your moods as well!

Now you can see that junk food isn't necessarily what you have to eat when you wish to help your moods get better. Try a few of these suggestions instead.

We hope you got benefit from reading it, now let's go back to sweet chili sauce recipe. To cook sweet chili sauce you need 11 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Sweet chili sauce:

1. Provide 1/3 c of vinegar.
2. Get 1 of dried arbol chili.
3. Prepare 1/2 of dried guajillo chili.
4. Take 1/2 of diced red jalapeno seeded n deveined.
5. Provide 1 clove of crushed garlic.
6. Provide 1 of diced prune or plum.
7. Take 2 tbsp of brown or raw sugar.
8. Use pinch of salt.
9. Take 1/2 tsp of boulon.
10. Take 1/2 c of water.
11. You need 1 tsp of cornstarch.

Instructions to make Sweet chili sauce:

1. Warm & dissolve sugar in the vinegar. Add Chilies plum seasons & bring to simmer..
2. Mix in blender then return to saucepan over mid heat.
3. Mix water & cornstarch to make slurry. Mix into vinegar chili stirring constantly until thickens slightly. Turn off heat & store in small jar..

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