Easiest Way to Prepare Perfect Onion Ajwain Pakoda

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Before you jump to Onion Ajwain Pakoda recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Mostly, people have been trained to think that "comfort" foods are bad for the body and have to be avoided. Often, if the comfort food is a high sugar food or some other junk food, this is true. Otherwise, comfort foods can be super nourishing and good for you. There are a number of foods that actually can improve your moods when you consume them. When you are feeling a little down and are in need of an emotional pick-me-up, try some of these.

Put together a trail mix out of seeds and/or nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all terrific for helping to elevate your mood. This is possible since these foods have a bunch of magnesium which increases serotonin production. Serotonin is called the "feel good" chemical substance and it tells your brain how you should be feeling day in and day out. The higher your levels of serotonin, the happier you are going to feel. Not only that but nuts, particularly, are a great protein source.

Now you can see that junk food isn't necessarily what you have to eat when you want to help your moods get better. Try some of these instead!

We hope you got insight from reading it, now let's go back to onion ajwain pakoda recipe. You can cook onion ajwain pakoda using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Onion Ajwain Pakoda:

1. You need 1 cup of chopped Ajwain leaves.
2. Use 1 of onion finely sliced.
3. You need 1/2 cup of Besan or gram flour.
4. Provide 2 of chopped green chillies.
5. Prepare 1 tbsp of rice flour.
6. Get 1 TSP of chilli flakes.
7. Use 1/2 tsp of turmeric powder.
8. Get 1/2 tsp of baking soda.
9. Prepare to taste of Salt.
10. Prepare as needed of Oil for frying.
11. Use as needed of Water.

Steps to make Onion Ajwain Pakoda:

1. To prepare batter mix all the ingredients together and mix well..
2. Add 1tsp hot oil to the batter and mix well.The mixture must be tight but not too dry..
3. Heat oil in a pan deep fry pakodas till golden brown and crispy..
4. Now pakodas are ready to serve..
5. Sprinkle some chat masala on the top and serve hot..

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