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Before you jump to Tilapia in coconut milk recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit And Healthy.
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We hope you got insight from reading it, now let's go back to tilapia in coconut milk recipe. You can cook tilapia in coconut milk using 7 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Tilapia in coconut milk:
- You need 2 pcs of tilapia (large).
- Provide 6 pcs of large mustard leaves.
- Take 1 cup of coconut milk.
- Provide of Ginger sliced.
- Prepare of Onion sliced.
- Prepare to taste of Salt and peper.
- Take of Long green pepper.
Instructions to make Tilapia in coconut milk:
- Cover tilapia with mustard (rolled). In 1 cup of water, boil Tilapia with mustard, long green pepper, ginger and onion for 5 minutes or until there was very little water left (don’t let it dry).
- Add coconut milk and bring to boil. Add salt and pepper to taste..
- Simmer for another 5-8 minutes until sauce becomes slurry..
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