Simple Way to Make Ultimate Tomato Ketchup

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Before you jump to Tomato Ketchup recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

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We hope you got benefit from reading it, now let's go back to tomato ketchup recipe. To cook tomato ketchup you only need 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Tomato Ketchup:

1. You need 1 kg of Tomatoes.
2. Take 100 gm of Sugar.
3. Take 1/2 cup of Vinegar.
4. Take 3 Cloves of Garlic.
5. Provide 1 inch of Ginger.
6. Take Half of a Small Onion.
7. Get 2 of Tubercle of Black pepper.
8. Take 2 of Cloves.
9. Use 1 piece of Cinnamon.
10. You need 1/2 tsp of Red Chilli Powder.
11. Use 1/4 tsp of Salt.
12. Provide of Muslin Cloth.

Steps to make Tomato Ketchup:

1. Add Tomatoes in a cooking pot. Cover it and for 5-10 minutes on medium flame. Don't add water. It'll leave water itself..
2. After 10 min Tomatoes will water and they'll be soft. Cook it for 10 minutes again on Medium Flame..
3. After 10 minutes the Tomatoes will become a bit more soft..
4. Let the puree cool completely..
5. When it cools put it in the blender and blend it up. Now drain up the mixture to remove any lumps or seeds..
6. Put the puree into the pot again. Don't start the heat now..
7. In a Muslin cloth add Cinnamon, Black pepper, Clove, Onion, Ginger, Garlic and tie it up..
8. Put the cloth in Puree. Then add Salt, Red Chilli Powder and Vinegar. Give it a Mix and add Sugar..
9. Cook it for 15 minutes on medium flame. Let it cool when it's ready..
10. Now Serve it with Fast Food..
11. Enjoy your meal.

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