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Before you jump to Honey Comb Toffee recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Choose To Consume.
Something that some of you may already understand is that by consuming the right foods can have a massive effect on your health. Something that you shouldn't eat no matter what is the various foods that you will find at all of those fast food places. The foods that you receive from these fast food places are usually foods that are incredibly unhealthy, loaded with fat and typically have little to no nourishment. You will be happy to know that we are going to let you know a few of the foods that you ought to be ingesting every day.
Every person likes to have dessert after their meals and if you are one of those folks you may want to consider some citrus fruit. Together with vitamin C, you will discover that there are many other health benefits that you will find in these types of fruits. One desert that I have always liked is orange pieces mixed together with shredded coconut and mixed together with a light honey dressing.
By following a few of the suggestions above you will notice that you will end up living a healthier life. Also if you eliminate all the refined food that you really should not be eating anyway, you might find that you could end up living a longer life.
We hope you got benefit from reading it, now let's go back to honey comb toffee recipe. To make honey comb toffee you need 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Honey Comb Toffee:
- Get 160 gms of caster sugar.
- Use 2 tbsp of corn syrup.
- Get 1 tbsp of honey.
- Take 2 tbsp of soda bicarbonate.
- Prepare As required of water.
- Provide As required of Butter for greasing.
Instructions to make Honey Comb Toffee:
- Line a round pan with butter paper and grease it.
- Put sugar, corn syrup and water in a sauce pan and heat gently until melted.now in high flame boil it quickly and continue to stir until golden brown in colour..
- The colour should be brown and thick but the sugar should not burn.
- Now switch off the gas and add soda bicarbonate in it and then stir quickly for a few seconds as it will create foam and fizz.
- Carefully pour it into a pan which is already greased with butter paper and leave it to set and cool..
- When it sets, broke the honey comb into bite sized chunks..
- Serve it in fondue bowl with hot chocolate..
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