Steps to Make Award-winning Dates pudding with toffee sauce

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Dates pudding with toffee sauce

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We hope you got benefit from reading it, now let's go back to dates pudding with toffee sauce recipe. To make dates pudding with toffee sauce you need 16 ingredients and 14 steps. Here is how you do it.

The ingredients needed to prepare Dates pudding with toffee sauce:

  1. Provide for of pudding:.
  2. Provide 1 1/2 cup of finely chopped dates.
  3. Take 1 cup of all-purpose flour.
  4. Take 1/4 tsp of baking soda.
  5. Provide 3/4 tsp of baking powder.
  6. Use 75 gram of butter.
  7. Prepare 1/2 cup of brown sugar.
  8. Get 2 of eggs.
  9. Get 1/2 tsp of vanilla extract.
  10. Use 1 cup of boiling milk.
  11. Use 2 tbsp of chopped dry fruits,as per choice.
  12. Use for of Toffee sauce:.
  13. Use 1/2 cup of brown sugar.
  14. Prepare 1/2 cup of heavy whipping cream.
  15. Provide 2 tbsp of butter.
  16. Get 1/4 tsp of vanilla extract.

Instructions to make Dates pudding with toffee sauce:

  1. Preheat oven to 180°C for 20 minutes, cover 8" square baking pan with aluminium foil and brush with melted butter..
  2. In a bowl put finely chopped dates..
  3. Add baking soda,then pour boiling hot milk over the chopped dates,mix it well and keep aside for about 15 minutes..
  4. In a bowl sieve flour, baking powder together, combine it well..
  5. In another big bowl, with a electric hand mixer,beat butter until it become creamy,add brown sugar and beat it till fluffy and light..
  6. Add vanilla extract and combine it well..
  7. Add eggs,one at a time,beat well after each addition..
  8. Add dates along with milk, mix it properly..
  9. Now add flour mixture in batches, mix it till it well combined, don't overmix..
  10. Pour the mixture in prepared pan, level the top with spatula and bake for about 25 minutes or until a toothpick inserted into the centre comes out clean..
  11. Remove from the oven and cool it down for 10 minutes, with the help of wooden skewer poke holes over the entire surface..
  12. Meanwhile prepare toffee sauce,heat a small pan in medium flame,put sugar,stir it continuously..
  13. When the sugar melt add cream, butter, vanilla extract;stir and cook it for a minute..
  14. Pour the hot sauce over the dates pudding, sprinkle some dry fruits,serve it with icecream..

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