Simple Way to Make Speedy Buttered Chicken Wings with Fresh Thyme

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Buttered Chicken Wings with Fresh Thyme

Before you jump to Buttered Chicken Wings with Fresh Thyme recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

In general, people have been taught to think that "comfort" foods are not good for the body and have to be avoided. Sometimes, if the comfort food is a sugary food or another junk food, this is true. Other times, however, comfort foods can be completely healthy and it's good for you to consume them. A number of foods actually do improve your mood when you eat them. If you seem to feel a little bit down and you need a happiness pick me up, try some of these.

Grains can be wonderful for fighting a terrible mood. Barley, millet, quinoa, etc are fantastic at helping you feel happier. They help you feel full as well which can truly help to make your mood better. Feeling hungry can truly make you feel awful! These grains can improve your mood since it's easy for your body to digest them. You digest them quicker than other things which can help increase your blood sugar levels, which, in turn, helps make you feel happier, mood wise.

As you can see, you don't need to stuff your face with junk food when you want to feel better! Try a couple of of these tips instead.

We hope you got benefit from reading it, now let's go back to buttered chicken wings with fresh thyme recipe. You can have buttered chicken wings with fresh thyme using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Buttered Chicken Wings with Fresh Thyme:

  1. Provide 1/2 of kilo of chicken wings.
  2. Take 3 pinch of of rock salt.
  3. You need 2 dash of of Ajinomoto.
  4. Get 1 of fresh thyme leaves.
  5. Provide 1 of canola oil.
  6. You need 1 of butter to taste (melted).

Instructions to make Buttered Chicken Wings with Fresh Thyme:

  1. Place chicken wings in a bowl and season with the first three ingredients..
  2. Heat a frying pan in medium fire and fry chicken. Lower the heat as chicken becomes cooked underneath, flip and spread butter..
  3. Serve while hot. You may use the remaining oil in the pan to fry white cooked rice and just add a bit of salt..
  4. Have your chicken with fried rice and a nice cold drink! or you may eat the chicken without the rice. Bon Appetit!.

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