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Before you jump to Milk Toffee recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit As Well As Healthy.
Many individuals do not fully grasp that the foods you choose can either help you to be healthy or can negatively effect your health. Something that you shouldn't eat no matter what is the varied foods that you will get at all of those fast food places. You will see that the nutrition in these kinds of is non existent and the unwanted side effects can be really bad. That is why we are going to be going over the healthy foods that you should be ingesting that will have a good effect on your health.
Citrus fruit will be one of the best things that you could have for your desserts, instead of having a piece of cake or ice cream. Citrus fruits also provide you with vitamin C, along with other vitamins and also minerals that can certainly help keep you healthy. One desert that I have always liked is orange pieces blended together with shredded coconut and mixed together with a light honey dressing.
Following a number of the suggestions above you will find that you will end up living a healthier life. The pre packaged highly processed foods that you can discover in any store is in addition not good for you and instead you should be cooking fresh healthy foods.
We hope you got insight from reading it, now let's go back to milk toffee recipe. You can have milk toffee using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook Milk Toffee:
- You need 250 gm of Milk made.
- Use 1 cup of Water.
- Provide 1 tsp of Vanila essence.
- You need 1 tbsp of Butter.
- Get 2 tbsp of Cashew Nut chopped.
Steps to make Milk Toffee:
- Put saucepan on heat to heat for a min void of all water..
- Pour condensed milk in saucepan..
- Add the butter.
- Start continue stirring..
- Continue stirring till the colour changed to golden brown & the liquid solidifies. Then add vanila essence & cashew nut mix well..
- Take a plate & greased some butter..
- Pour the mixture in the plate & keep it from cooling for around 15 mins..
- Once it is cool down give shape like marbles..
- Then serve....
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