Simple Way to Prepare Ultimate Kebabs Chutney

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We hope you got insight from reading it, now let's go back to kebabs chutney recipe. To make kebabs chutney you need 19 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Kebabs Chutney:

1. Provide 500 g of mince (beef or Mutton).
2. Take 1 of finely chopped onion.
3. Use 1/2 of chopped green pepper.
4. Take 1 tsp of dhanya and jeera powder.
5. Use 1/2 tsp of mixed dry herbs.
6. Prepare 2 tsp of masala.
7. Take 2 tsp of garlic and ginger.
8. Provide 1/2 cup of breadcrumbs.
9. Use of Egg white of 1 egg.
10. You need 1/2 tsp of salt.
11. Provide of Oil for frying and cooking.
12. Take of Sauce:.
13. Get 1/2 of chopped onion.
14. Use 1 Tbs of masala.
15. Use 4 of grated tomatoes.
16. Provide 1 tsp of tomato paste.
17. Use 2 of sliced green chillies.
18. Get of Salt.
19. Take Pinch of sugar.

Instructions to make Kebabs Chutney:

1. In a bowl add the mince, onions,green pepper, herbs, masala, dhanya and jeera powder, garlic and ginger and breadcrumbs.Crack the egg and add the egg white to the ingredients.Add the salt and mix through..
2. Make small balls and keep aside.Add oil for shallow frying into a pan on med heat,when hot fry the meatballs on both sides for 15mins or till brown and take out of the pan.Keep aside..
3. In the same pan used for frying,add the onions and fry till onions are soft. Add the masala and grated tomatoes,chillies, salt and sugar. Cook till tomatoes are done, add the tomato paste, stir and keep on low heat.Add the meatballs and simmer for 5 mins.Serve with roti, bread or rice..

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