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Before you jump to Palak ajwain chirote recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.
In general, people have been trained to think that "comfort" foods are terrible for the body and should be avoided. At times, if the comfort food is a sugary food or another junk food, this is very true. Soemtimes, comfort foods can be utterly nutritious and good for us to consume. There are a number of foods that basically can raise your moods when you eat them. When you are feeling a little down and are needing an emotional boost, test out some of these.
Some grains are truly wonderful for driving away bad moods. Quinoa, millet, teff and barley are all truly great for helping boost your happiness levels. These foods can help you feel full for longer too, which is a mood improver. Feeling starved can be terrible! The reason these grains help your mood so much is that they are not difficult for your body to digest. These foods are easier to digest than others which helps jumpstart a rise in your blood sugar which in turn kicks up your mood to a happier place.
As you can see, you don't need to eat junk food or foods that are bad for you just so to feel better! Try some of these instead!
We hope you got insight from reading it, now let's go back to palak ajwain chirote recipe. To make palak ajwain chirote you need 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Palak ajwain chirote:
- You need 2 cup of maida / all-purpose flour.
- Provide 6 tbsp of ghee.
- Get 1 tbsp of carom seeds.
- Provide 1 tsp of turmeric powder.
- You need 1/2 cup of spinach puree.
- Prepare to taste of Salt.
- Get 2 tbsp of cornflour.
- Take As needed of Oil for frying.
Steps to make Palak ajwain chirote:
- Make 2 parts of Maida of 1 cup each. In one part add 2 tbsp ghee, turmeric powder, carom seeds and salt. Mix it well and then knead a semi soft dough. Keep it aside..
- Take 1 cup Maida. Add 2 tbsp ghee. Mix it well,then add spinach puree and salt and knead dough..
- Keep both dough for rest for half an hour. Take 2 tbsp ghee and 2 tbsp cornflour in bowl. Mix it well and make paste of it..
- Make rotis of both dough.
- Spread cornflour and ghee paste on one roti. Keep another roti and spread paste again on it..
- Make tight roll of it. Cut it With the help of knife..
- Press it gently with hand or with rolling pin. Fry it on medium flame..
- Chirote aur ready. Enjoy as anytime snack, with your favorite drink..
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