Step-by-Step Guide to Make Any-night-of-the-week Peanut tomato chutney

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Peanut tomato chutney

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We hope you got benefit from reading it, now let's go back to peanut tomato chutney recipe. You can cook peanut tomato chutney using 11 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Peanut tomato chutney:

  1. Prepare 3-4 of big red tomatoes chopped.
  2. You need 1 tbsp of cumin seeds.
  3. Get 1/2 tbsp of carom seeds.
  4. You need 1/2 tbsp of asofetida.
  5. Get Some of Curry leaves.
  6. Get 1/2 cup of roasted peanuts.
  7. Take 1 tbsp of ghee.
  8. Use 1/2 of sugar.
  9. You need 1 of small piece of ginger.
  10. Use to taste of Salt.
  11. Get to taste of Black pepper or red degi mirch.

Steps to make Peanut tomato chutney:

  1. Take a mixer jar. Add tomatoes, peanuts, ginger, green chilli, cumin seeds and grind all into a fine paste..
  2. Take a pan. Add ghee then add carom seeds. Let it spulter. Then add asofetida.then add some curry leaves..
  3. Then add grinded paste. And mix it well then add salt. Red degi mirch or black pepper. Add water as required..
  4. Cook it properly for 4 mnt then add sugar mix well..
  5. Cook it for another one mnt.switch off the gas. Let it cool down and enjoying it with urs meal.

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