Simple Way to Prepare Any-night-of-the-week Spicy Canned Tuna (Sambal Tuna)

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We hope you got benefit from reading it, now let's go back to spicy canned tuna (sambal tuna) recipe. You can have spicy canned tuna (sambal tuna) using 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Spicy Canned Tuna (Sambal Tuna):

1. Prepare 3 of canned tuna.
2. Provide 5 of spicy chilies(i used green chilies).
3. Take 1/2 tsp of pepper.
4. Use 1 of red onion or 5 shallots.
5. Prepare 3 of garlic cloves.
6. Use 1 of tomato.
7. Take 1 tbsp of olive oil.
8. Get 1/2 tsp of white sugar.
9. Take 1/2 tsp of salt (if the tuna is salty enough, skip the salt).

Steps to make Spicy Canned Tuna (Sambal Tuna):

1. Chop onion/shallot, garlic, chikies, and tomato..
2. Pre-heat a sauce pan with olive oil, pour all the chopped inggredients in, stir it well u til they are soft, sprinkle salt, sugar, and pepper, stir it well..
3. Put tuna into sauce pan, mix it well with all inggredients, wait until all blend in and enjoy it..
4. It can be served as hotdog, tuna sandwich, or with hot steamed rice..

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