Easiest Way to Make Speedy Ponzu Celery

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Ponzu Celery

Before you jump to Ponzu Celery recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Consume Will Effect Your Health.

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We hope you got benefit from reading it, now let's go back to ponzu celery recipe. You can cook ponzu celery using 6 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Ponzu Celery:

  1. Provide 2 of large stalks Celery.
  2. You need 1/4 teaspoon of Salt.
  3. Prepare 2 tablespoons of Ponzu.
  4. Use of *Note: If you don’t have ready-to-use Ponzu, use Rice Vinegar 1 tablespoon & Soy Sauce 1 tablespoon.
  5. You need 1 teaspoon of Sugar.
  6. Use 1/2 tablespoon of Sesame Oil OR Olive Oil.

Steps to make Ponzu Celery:

  1. Slice Celery stalks diagonally. Sprinkle Salt and massage, then rest for a while..
  2. Add all other ingredients, mix well, and set aside for ten minutes until Celery is well marinated..

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