Easiest Way to Make Favorite Tofu Cabbage Cutlet (vegan)

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Make a few trail mix of nuts or seeds. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etc are all terrific for helping to raise your mood. This is because these nuts are rich in magnesium, which helps to increase your production of serotonin. Serotonin is a feel-good chemical that dictates to the brain how to feel at any given time. The higher your levels of serotonin, the more pleasant you are going to feel. Nuts, along with elevating your mood, can be a superb source of protein.

As you can see, you don't need to stuff your face with junk food when you wish to feel better! Test out these tips instead!

We hope you got benefit from reading it, now let's go back to tofu cabbage cutlet (vegan) recipe. You can cook tofu cabbage cutlet (vegan) using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Tofu Cabbage Cutlet (vegan):

1. Take 250 g of very hard type tofu.
2. You need 250 g of cabbage.
3. Provide 2 tablespoon of starch.
4. Provide of Salt.
5. Take of flour.
6. Take of Panko bread crumbs.

Instructions to make Tofu Cabbage Cutlet (vegan):

1. If the tofu is soft, add a weight to drain the water. Chop cabbage and sprinkle salt (1 teaspoon). Wait for 10 minutes..
2. Squeeze cabbage firmly. Combine tofu, cabbage and starch, and mix with hand. Add salt to taste..
3. Make tofu mixture your favorite shapes. Put flour water and Panko bread crumbs..
4. Fry in vegetable oil until good golden brown..
5. Enjoy with your favorite sauce and shredded cabbage. 🥬.

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