Step-by-Step Guide to Make Ultimate My Favorite Salsa

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My Favorite Salsa

Before you jump to My Favorite Salsa recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Most of us have been taught to think that comfort foods are terrible and are to be avoided. However, if your comfort food is candy or junk food this is true. Other times, though, comfort foods can be completely healthy and it's good for you to eat them. There are some foods that basically can raise your moods when you eat them. If you seem to be a little bit down and in need of an emotional pick me up, try several of these.

Your mood can truly be helped by green tea. You just knew green tea had to be mentioned, right? Green tea is rich in a specific amino acid referred to as L-theanine. Research has discovered that this amino acid stimulates the production of brain waves. This helps raise your mental sharpness while calming the rest of your body. You already knew green tea could help you be so much healthier. Now you are aware that it helps you to raise your moods also!

Now you can see that junk food isn't necessarily what you should eat when you are wanting to help your moods get better. Try these tips instead!

We hope you got insight from reading it, now let's go back to my favorite salsa recipe. You can have my favorite salsa using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare My Favorite Salsa:

  1. Provide 8 of tomatillo.
  2. Take 1 bunch of green onions.
  3. Provide 1 bunch of cilantro.
  4. Use 1 of white onion.
  5. Take 2 clove of garlic.
  6. Get 1 of jalapeƱo.
  7. Get 1 of hatch chili.
  8. Use 1 of Poblano chili.
  9. Provide 1 of Serrano chili optional, if you like it hot.
  10. Get 3 of limes.
  11. Provide 1 of salt to taste.
  12. Provide 1 of avocado.

Instructions to make My Favorite Salsa:

  1. In a large, dry skilet on high heat, char the tomatillo, chilies & garlic. I like to cover them to steam a little to..
  2. When they are softened, and the skins are blackened in some places, remove from heat..
  3. In a blender add all other ingredients and pulse a few times..
  4. Now add tomatillo, garlic & chilies. Don't forget the lime juice! You can add water if needed..
  5. Blend to desired consistency, and taste to adjust seasonings..
  6. Enjoy! Great with seafood & grilled meats..

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