Steps to Make Award-winning Roast chicken and vegetables

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Before you jump to Roast chicken and vegetables recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

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As you can see, you don't need junk food or foods that are terrible for you to feel better! Try a couple of of these hints instead.

We hope you got benefit from reading it, now let's go back to roast chicken and vegetables recipe. You can cook roast chicken and vegetables using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Roast chicken and vegetables:

1. Prepare 5 of quarter chicken legs.
2. Use 4 TBS of margarine to rub the chicken legs.
3. Get 1 TSP of thyme.
4. Prepare 1 TSP of rosemary.
5. Provide 1 TSP of basil.
6. Prepare 1/2 of lemon, juice squeezed.
7. Provide To taste of salt.
8. Take To taste of pepper.

Instructions to make Roast chicken and vegetables:

1. Preheat oven 180 degrees Celsius.
2. Take a baking pan and place the legs on it then rub the chicken legs with margarine.
3. Then spice it with herbs, salt and pepper also squeeze the lemon and rub.
4. Then cover it with foil to cook.
5. After it been cooked the meat must fall off the bone. Uncover the chicken let it grill to be golden.
6. Serve the chicken with vegetables.

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