Step-by-Step Guide to Prepare Award-winning Ajwain puri

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Ajwain puri

Before you jump to Ajwain puri recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

In general, people have been conditioned to think that "comfort" foods are terrible for the body and have to be avoided. Sometimes, if your comfort food is made of candy or other junk foods, this is true. Otherwise, comfort foods can be very nutritious and good for you. There are a number of foods that, when you eat them, may better your mood. If you are feeling a little bit down and you need a happiness pick me up, try some of these.

Some grains are actually wonderful for fighting off bad moods. Quinoa, millet, teff and barley are all truly excellent for helping raise your happiness levels. These grains can help you feel full for longer as well, which is a mood improver. Feeling starved can truly make you feel terrible! The reason these grains are so great for your mood is that they are easy for your stomach to digest. You digest them quicker than other things which can help boost your blood sugar levels, which, in turn, helps make you feel happier, mood wise.

You can see, you don't need to eat junk food or foods that are not good for you just so to feel better! Try a few of these hints instead.

We hope you got benefit from reading it, now let's go back to ajwain puri recipe. To cook ajwain puri you need 5 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Ajwain puri:

  1. You need 200 g of aata(whole wheat flour).
  2. Provide as required of Water.
  3. You need as required of Oil for deep frying.
  4. You need 1 tsp of ajwain.
  5. Provide to taste of Salt.

Steps to make Ajwain puri:

  1. Take a bowl,Starin aata and add 2-3 pinch of salt,ajwain.
  2. Mix it,add little water at a time.
  3. Knead a dough not so firm not so soft.
  4. Take a kadhai add oil for deep frying.
  5. Take a portion of dough,from bowl.
  6. Roll it,like a medium size chapati.
  7. Add chapati in hot oil.

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