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Before you jump to Slow Cooker Thai Green Curry Chicken recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.
Most of us think that comfort foods are bad for us and that we should keep away from them. Sometimes, if your comfort food is a sugary food or some other junk food, this is true. Other times, though, comfort foods can be altogether nutritious and it's good for you to consume them. Several foods honestly do raise your mood when you consume them. If you seem to feel a little bit down and you're in need of a happiness pick me up, try a few of these.
Eggs, you might be astonished to discover, are wonderful at battling depression. Just be sure that you do not throw out the egg yolk. The yolk is the most important part of the egg iwhen it comes to helping raise your mood. Eggs, the yolks in particular, are rich in B vitamins. These B vitamins are great for helping to raise your mood. This is because these vitamins help your neural transmitters--the parts of your brain that dictate your mood--work better. Consume an egg and feel happier!
Now you know that junk food isn't necessarily what you need to eat when you are wanting to help your moods get better. Try some of these instead!
We hope you got insight from reading it, now let's go back to slow cooker thai green curry chicken recipe. You can have slow cooker thai green curry chicken using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Thai Green Curry Chicken:
- Take 2 lb of chicken breasts.
- Take 14 oz of coconut milk.
- Prepare 3 tbsp of thai green curry paste.
- Use 4 cup of vegetables.
- Get 2 tbsp of fish sauce.
- You need 1 bunch of basil.
Steps to make Slow Cooker Thai Green Curry Chicken:
- Place chicken breasts into slow cooker..
- In a separate bowl, whisk together the coconut milk and thai green curry paste..
- Add the mixture to the slow cooker and set the slow cooker to low for 3.5 hours..
- After 3.5 hours, cut up vegetables (onions, mushrooms, and carrots are good) or use a bag of defrosted frozen vegetables and add them to the slow cooker. Set the slow cooker to high for another half hour..
- Add fish sauce and basil at the end and serve with rice or noodles..
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