How to Make Homemade Toffee blondie brownies

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We hope you got insight from reading it, now let's go back to toffee blondie brownies recipe. To cook toffee blondie brownies you only need 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Toffee blondie brownies:

1. Use 2 1/2 cups of brown sugar, packed.
2. Provide 1/2 cup of butter (1 stick).
3. Provide 2 of large eggs, beaten.
4. You need 2 tablespoons of vanilla extract.
5. You need 1 1/4 teaspoons of baking soda.
6. Provide 1/4 teaspoon of salt.
7. You need 2 cups of all purpose flour.
8. Take 1 cup of toffee chips.
9. Use of Chopped pecans. Optional.

Steps to make Toffee blondie brownies:

1. Preheat oven to 350. Grease a 9x13 pan with butter or non stick spray..
2. In mixing bowl cream butter and sugar together..
3. Add eggs and vanilla and mix until well combined..
4. Add salt, baking powder and flour. Stir until combined..
5. Add toffee chips and mix well. Add pecans if desired now..
6. Spray hands with non stick spray or butter and press dough into pan evenly..
7. Bake for 20 to 30 minutes. Careful not to over bake. The middle should be a little soft. They will firm up while cooling..
8. Let cool and cut into squares. Enjoy 😀.

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