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Before you jump to Salty Ajwain paratha recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Eat Will Certainly Effect Your Health.
Many people do not understand that the foods you choose can either help you to be healthy or can adversely effect your health. One of the foods you should be avoiding is any kind of foods you get at a fast food location. The foods that you get from these fast food places are generally foods that are very unhealthy, loaded with fat and usually have little to no nourishment. For this reason we are going to be going over the healthy foods that you should be ingesting that will have a positive effect on your health.
Citrus fruit will be one of the greatest things that you can have for your desserts, rather than having a piece of cake or ice cream. In addition to vitamin C, you will find that there are plenty of other health benefits that you will find in these kinds of fruits. Something you may want to try for one of your desserts will be to mix coconut with orange sections and top the combination off with a teaspoon of honey.
For those of you who want to begin living a healthier life the tips above are able to help you do that. Also if you eliminate all the refined food that you really should not be eating anyway, you might find that you could end up living a longer life.
We hope you got insight from reading it, now let's go back to salty ajwain paratha recipe. You can have salty ajwain paratha using 4 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Salty Ajwain paratha:
- Prepare 1 cup of wheat flour dough.
- You need 1/2 tsp of ajwain.
- Take 1 tsp of salt.
- Prepare 2 tbsp of ghee.
Steps to make Salty Ajwain paratha:
- Make small balls with the dough.
- Roll the ball spread ghee sprinkle salt and ajwain and bind it.
- Roll it again.
- Put paratha on hot tawa and shallow fry from both sides.
- Serve with achar or tea.
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