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Before you jump to Tomato Onion Chutney recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Affected By The Foods You Decide To Eat.
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Also when it comes to having a dessert following your meals you should consider having various citrus fruits. Citrus fruits additionally provide you with vitamin C, as well as other vitamins and also minerals that can help keep you healthy. You may also want to combine a couple of things like orange sections, shredded coconut mixed with a teaspoon of honey.
For those who want to start living a much healthier life the tips above are able to help you do that. Also if you remove all the processed foods that you really should not be eating anyway, you might find that you could end up living a longer life.
We hope you got insight from reading it, now let's go back to tomato onion chutney recipe. You can cook tomato onion chutney using 9 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Tomato Onion Chutney:
- Provide 3 of medium size tomato grated.
- Use 1 of onion chopped.
- Take As needed of Green chilli and ginger chopped.
- Get 4 of garlic cloves chopped.
- Take as required of Green coriander leaves chopped.
- Prepare 2 spoon of sugar or jaggery.
- Use 1 tea spoon of cumin seeds.
- Use as per taste of Salt.
- Take 1 tea spoon of oil.
Steps to make Tomato Onion Chutney:
- Keep all the ingredients ready and properly chopped.
- Put kadai on flame, add oil then put cumin seeds and crackle, put ginger, garlic and red chilli then stir it add chopped onion and cook for a minute then add grated tomatoes and put salt, cover it with a lid for two minutes add jaggery or sugar and cook openly for a minute..
- Your tomato onion chutney is ready, garnish it with fresh coriander leaves and serve it hot with Thepla or Stuffed Paratha..
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