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Before you jump to Carne en chile recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.
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We hope you got benefit from reading it, now let's go back to carne en chile recipe. You can have carne en chile using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to prepare Carne en chile:
- Take of Carne arrachera preparada 2lb (If not put knorr over meat).
- Provide 8 of Nopales.
- You need 2 lb of Tomatillo.
- Provide of Garlic 6 teeth.
- Take of Chille de árbol.
- Prepare of Salt.
- Provide of Water.
- Take of Cilantro fresco.
- You need of Onion.
Steps to make Carne en chile:
- Cut meat into small pieces.
- Oil in large pan then cook meat.
- While cooking peal tomatillos, use allumium foil to cook over comal (not burnt but cooked 2-3sides) when done put aside and cook more. after wrap all in foil all around all the tomatillos (1-2min)..
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- Cut nopales into small pieces. Lines like l. Put 1in water in pot (lower than nopales) add cilantro fresco and salt. Add half onion. medium heat. 20-25min.
- (Salsa for meat) Place 3 teeth garlic in blender. Place 3 chiles. Salt. Little more than half (not 3/4). Water (double of tomatillos) Blend Fine. Then add to pan with meat (done).
- (Salsa to add on) Place 3 teeth garlic in blender. Place 10 chiles. Salt. Little more than half (not 3/4). Water (level of tomatillo) Blend Fine. Then add to pan with meat (done).
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