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We hope you got insight from reading it, now let's go back to parmesan crusted tilapia recipe. To make parmesan crusted tilapia you need 9 ingredients and 9 steps. Here is how you do it.
The ingredients needed to prepare Parmesan Crusted Tilapia:
- Take of best tilapia you've ever had!.
- Take 4 of Tilapia Filets.
- Get 4 tbsp of Alfredo Sauce.
- Use 1/4 cup of Panko bread crumbs.
- Use 1/3 cup of Shredded parmesan cheese.
- Provide 4 tsp of Grated parmesan cheese.
- Provide 4 pinch of Parsley.
- Prepare 4 pinch of Pepper.
- Use 4 pinch of garlic powder.
Instructions to make Parmesan Crusted Tilapia:
- Preheat oven to 350°.
- Spray pan with nonstick spray and place tilapia on the pan. Season with garlic powder and pepper..
- Apply about 1 tablespoon of Alfredo sauce to each tilapia filet or enough to coat the top of the filet..
- Mix together shredded Parmesan cheese and panko bread crumbs, and then put a generous portion of it on top of the filets..
- Put a teaspoon of the grated Parmesan cheese on each filet..
- Put in oven for about 15 minutes, cheese will be starting to melt..
- Broil the fish until they start to brown on top..
- Pinch parsley on top of each filet..
- Enjoy!.
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