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Before you jump to Burns Homemade Salsa recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.
Mostly, people have been conditioned to think that "comfort" foods are not good for the body and have to be avoided. At times, if your comfort food is made of candy or other junk foods, this can be true. Other times, however, comfort foods can be totally nutritious and it's good for you to eat them. A number of foods honestly do boost your mood when you consume them. If you feel a little bit down and you're in need of a happiness pick me up, try some of these.
Green tea is excellent for moods. You knew green tea had to be included in this article, right? Green tea is found to be packed full of an amino acid referred to as L-theanine. Studies show that this particular amino acid can actually stimulate brain waves. This will better your brain's concentration while simultaneously relaxing the rest of your body. You likely already knew it is not hard to get healthy when you drink green tea. And now you know green tea can help improve your mood also!
You can see, you don't need junk food or foods that are not good for you to feel better! Try a few of these tips instead.
We hope you got insight from reading it, now let's go back to burns homemade salsa recipe. You can have burns homemade salsa using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Burns Homemade Salsa:
- Get 16 of medium tomatillos husk removed.
- Provide 4 tbsp of ground red chiles or ancho powder.
- You need 2 tsp of cumin.
- Get 6 cloves of garlic.
- Get 1 tsp of salt (or to taste).
- Get 1/4 tsp of black pepper.
- Use 1/2 of yellow onion blended.
- Provide 1 of Cilantro blended.
- Use 1 of Green pepper blended.
- You need of Tabasco sauce (to taste)*optional - can use cayenne pepper in place of which is yummy.
Steps to make Burns Homemade Salsa:
- Preheat oven to 500 degrees. Line a baking sheet with aluminum foil. Place the halved tomatillos skin side down on the baking sheet, and place in the oven. Bake until they begin to toast, about 20 minutes..
- In a food processor, combine the tomatillos, onion, red chiles/ancho powder, cilantro, cumin, garlic, salt and pepper. Pulse until the mixture is smooth..
- Add Tabasco sauce/cayenne pepper to adjust the heat to taste. Adjust seasonings to taste, and pulse in small amounts of water to reach desired consistency. Serve..
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