Recipe of Award-winning Carne De Puerco with Chile De Arbol

Hello everybody, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Carne De Puerco with Chile De Arbol recipe here. We also have wide variety of recipes to try.

Before you jump to Carne De Puerco with Chile De Arbol recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

In general, people have been conditioned to believe that "comfort" foods are bad for the body and should be avoided. At times, if the comfort food is a sugary food or some other junk food, this is very true. At times, comfort foods can be perfectly healthy and good for us to eat. There are several foods that, when you consume them, could better your mood. If you seem to be a little bit down and you need an emotional pick me up, try several of these.

Green tea is actually good for your mood. You knew green tea had to be in this article somewhere, right? Green tea is high in a specific amino acid known as L-theanine. Studies have shown that this amino acid essentially stimulates brain waves. This helps sharpen your mental energy while at the same time relaxing the rest of your body. You probably already knew it is not hard to get healthy when you consume green tea. Now you know that green tea can improve your mood as well!

Now you know that junk food isn't necessarily what you need to eat when you wish to help your moods get better. Go with these hints instead!

We hope you got benefit from reading it, now let's go back to carne de puerco with chile de arbol recipe. You can have carne de puerco with chile de arbol using 18 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Carne De Puerco with Chile De Arbol:

1. You need of meat.
2. Use 1/2 of onion diced.
3. You need 3 cup of water.
4. Provide 1 tbsp of garlic salt.
5. Prepare 1 tbsp of corn oil.
6. Use 2 lb of chopped pork shoulder, ribs, or butt.
7. Provide of chili.
8. You need 3 clove of garlic.
9. Use 1/2 of onion.
10. Get 2 of roma tomatoes.
11. Get 1 tsp of salt.
12. Provide 1 tsp of garlic salt.
13. You need 1/2 tsp of cumin.
14. Take 1 tbsp of chicken bullion.
15. Get 1/2 tsp of oregano.
16. Use 10 of dried chili de arbol.
17. Get 12 of tomatillos.
18. Provide 1 bunch of chopped cilantro.

Steps to make Carne De Puerco with Chile De Arbol:

1. start by pre heating oven 350.get some foil and spray with a little cooking spray. cut tops off chilies add to foil make a pocket for them close foil and place into oven.this is a good way to roast chilies with out choking. shake around every 5minutes, cook for 15-20 minutes we want crispy n some black on them is fine..
2. peel the tomatillos and rinse there sticky , add tomatoes & tomatillos to a hot pan grill till they start to soften they can burn a little will be fine..
3. in a pot add 1/2 onion & garlic boil till soft about 10minutes high heat. when chiles are out of oven add to onion pot to steam them set aside.your only soaking in hot water not cooking..
4. add all ingredients to blender except your cilantro, taste for seasonings and that's your chili de arbol.
5. chop meat add to pan with water, onion & seasoning cover cook till soft 25-35 minutes when waters evaporated add oil to pan and your gonna give your pork a quick fry add sauce to pan cook 15 minutes turn off top with cilantro..

If you find this Carne De Puerco with Chile De Arbol recipe helpful please share it to your friends or family, thank you and good luck.