Easiest Way to Prepare Perfect Pan Fried Tilapia Fish

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Pan Fried Tilapia Fish

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We hope you got benefit from reading it, now let's go back to pan fried tilapia fish recipe. To make pan fried tilapia fish you need 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pan Fried Tilapia Fish:

  1. Use 500 g of tilapia fish fillet.
  2. Get 2 of tsb cooking oil.
  3. Provide of Onion rings.
  4. Prepare 1 of little coriander leaves chopped.
  5. Use 1 tsp of tumeric powder.
  6. Prepare 1 of lemon for lemon juice.
  7. Use 1 of Chopped garlic.

Instructions to make Pan Fried Tilapia Fish:

  1. Marinate the fish fillet with tumeric powder, lemon juice and garlic powder for 90mins.
  2. Heat cooking oil in a shallow frying pan. Dip the marinade to fry on one side then toss to fry on the other side..
  3. Keep tossing on both sides till 3 tosses..
  4. Add the onion rings and coriander leaves..
  5. Add 1 tsp chilli and a pinch salt according to your taste..
  6. Cover and allow to cook for 5mins..
  7. Serve with kachumbari sauce. Thanks Roopal for this recipe.

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