Easiest Way to Prepare Super Quick Homemade Lamb Shanks to die for

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We hope you got insight from reading it, now let's go back to lamb shanks to die for recipe. To cook lamb shanks to die for you only need 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Lamb Shanks to die for:

1. Prepare 2 of uncooked lamb shanks.
2. Take 1 cup of red wine (optional).
3. Take 3 cloves of garlic sliced.
4. Take 1 of twig of fresh thyme.
5. You need 20 g of dried rosemary.
6. Take 2 cups of beef stock.
7. Prepare as needed of Salt and pepper.
8. Use 1/4 cup of sugar.
9. Provide 250 g of chopped tomato/ tomato onion mix.

Instructions to make Lamb Shanks to die for:

1. Add all the ingredients - lamb, red mine, sliced garlic, thyme, rosemary, beef stock, salt, pepper, sugar and tomato onion mix - into a pressure cooker and cook for 60 minutes.
2. Remove the Shanks, add in the chopped tomato and reduce the sauce on high for 10 minutes. Add sugar and dissolve fully.
3. Once the sauce is at the right thickness, bring the Shanks back and cover in sauce while simmering until you serve..

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