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We hope you got insight from reading it, now let's go back to coconut_ tomato chutney recipe. You can cook coconut_ tomato chutney using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to prepare Coconut_ tomato chutney:
- Get 1 cup of grated or chopped coconut.
- You need 2 of medium sized tomatoes.
- Get 6/7 of green chillies.
- Provide 4/5 of garlic cloves.
- Take of Cumin seeds 1tspoon.
- Use to taste of Salt.
- Get of Mint leaves 4/5.
- Get of Coariander chopped.
- Prepare of Soaked cashews m.
- Prepare 1 of tspoon clarified butter.
Instructions to make Coconut_ tomato chutney:
- Grate or chop coconut.
- Chop tomatoes, green chillies,garlic cloves add salt,cumin seeds,soaked cashews put it in mixer jar blend to thin paste. because of cashews this chutney becomes smooth rich and you can easily apply on bread or flat bread.for tadaka in pan add ghee wheh it is hot add cumin seeds add two soaked cashews.spread this on chutney..
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