Easiest Way to Make Quick Banana toffee

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Banana toffee

Before you jump to Banana toffee recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Feed On Will Effect Your Health.

Many individuals do not fully grasp that the foods you decide on can either help you to be healthy or can negatively effect your health. Something that you should not eat no matter what is the varied foods that you will acquire at all of those take out places. The foods that you receive from these fast food places are usually foods that are extremely unhealthy, loaded with fat and generally have little to no nourishment. In this posting we are going to be going over foods that you need to be eating that can help you stay in good health.

Also when it comes to having a dessert soon after your meals you should think about having various citrus fruits. Citrus fruits also present you with vitamin C, together with other vitamins as well as minerals that can certainly help keep you healthy. One desert that I have always enjoyed is orange pieces blended together with shredded coconut and mixed together with a light honey dressing.

By simply following a few of the suggestions above you will notice that you will end up living a healthier life. One thing that you ought to actually avoid is all of the processed foods which you can easily buy in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let's go back to banana toffee recipe. You can have banana toffee using 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Banana toffee:

  1. Use 4 tbsp of Maida.
  2. Provide 2 tbsp of Cornflour.
  3. Take 1/2 tsp of oil.
  4. Get 1 of banana.
  5. Get as needed of Oil for frying.
  6. Prepare 1/2 cup of sugar.
  7. Get 1 tbsp of cornflour for dusting.
  8. Get as needed of Ice water with I've cubes in a bowl.

Instructions to make Banana toffee:

  1. Take a bowl add maida cornflour and 1/2 tap oil add water and mix well to smooth consistency without any lumps it should be like bajji batter keep aside.
  2. Now slice the banana into angle keep aside.
  3. Heat the pan add oil now take each banana piece dip it in the batter and fry until golden brown in colour or until done.
  4. Heat heavy bottom pan add sugar when it starts caramelise remove from heat now add the fried banana and toss well and drop it immediately into ice water and remove and serve with ice cream thank you happy cooking.

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