Steps to Prepare Homemade Tomato chutney

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Tomato chutney

Before you jump to Tomato chutney recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Decide To Eat.

Many men and women do not fully grasp that the foods you choose can either help you to be healthy or can adversely effect your health. One of the foods you should be avoiding is just about any foods you get at a fast food place. These sorts of foods are filled with bad fat and also have very little nutritional value. In the following paragraphs we're going to be going over foods that you need to be eating that can help you stay healthy.

Everybody likes to have dessert after their meals and if you are one of those folks you may want to think about some citrus fruit. Citrus fruits in addition supply you with vitamin C, along with other vitamins and minerals that can help keep you healthy. You may also want to put together a number of things like orange sections, shredded coconut mixed with a teaspoon of honey.

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We hope you got insight from reading it, now let's go back to tomato chutney recipe. To cook tomato chutney you need 5 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Tomato chutney:

  1. Use 3 of Tomato.
  2. Get 3 of Green chillies.
  3. Take to taste of Salt.
  4. Get 1/4 tsp of Fenugreak seed.
  5. Provide 3 tbsp of Oil.

Instructions to make Tomato chutney:

  1. Chop tomato in a chopper..
  2. Heat oil in a kadai, splutter methi seeds..
  3. Add chopped tomatoes and green chillies..
  4. Cook till oil seperates,add salt and mix and cook for few seconds,switch off the flame and serve hot..

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