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We hope you got insight from reading it, now let's go back to tomato bajji recipe. You can cook tomato bajji using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Tomato Bajji:
- Take of Ground paste.
- Use 1 cup of grated coconut.
- You need 1 of Onion.
- Provide 2 tsp of Coriander leaves.
- Prepare 1 tsp of Red chilli powder.
- Prepare 1/4 tsp of Turmeric powder.
- Provide 1/2 tsp of Cumin seeds.
- You need 2 tbsp of Bengal gram.
- Get of Tempering.
- Prepare 4 tbsp of Oil.
- You need 1/2 tsp of Mustard seeds.
- Take 3-4 of Garlic cloves.
- Use 1 of Onion.
- Use 2 of Tomatoes.
- Get 1 string of Curry leaves.
- You need 2 of Red chilli.
Steps to make Tomato Bajji:
- Put all these ingredients in a mixer jar and make it fine paste..
- In a pan start tempering with oil, mustard seeds, garlic, curry leaves, red chilli, onion, and tomato saute for 2-3 minutes..
- Then add the mixi ingredients and let it cook for 5 more minutes.. serve it with rice chapati or ragi ball.
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