Steps to Make Quick Hungarian Celery Soup

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Before you jump to Hungarian Celery Soup recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Eat Are Going To Effect Your Health.

Many individuals do not understand that the foods you select can either help you to be healthy or can negatively effect your health. Its also wise to understand that there are foods that you will want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. You will recognize that the nutrition in these kinds of is non existent and the unwanted side effects can be really bad. For this reason we are going to be going over the food items that you should be eating that will have a beneficial effect on your health.

While most of you have been told again and again that vegetables are good for you, and there is a very good reason why. Along with possessing a variety of vitamins and minerals, you will in addition find that some vegetables also provide potassium. One of the vegetables that will provide you with the potassium you will need is broccoli. Another thing you may want to try is the next time you make a salad try working with spinach rather than your traditional lettuce as you will realize that there are a lot more nutrients that can be found in those leaves.

By following a few of the suggestions above you will notice that you will end up living a healthier life. The pre packaged highly processed foods that you can find in any store is additionally not good for you and alternatively you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let's go back to hungarian celery soup recipe. To cook hungarian celery soup you need 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Hungarian Celery Soup:

1. Provide 1 teaspoon of olive oil.
2. You need 1 of medium onion, chopped.
3. Use 300 g of celery.
4. Prepare 2 of carrot, peeled and chopped.
5. You need 3 of potatoes, peeled and chopped.
6. Get 600 ml of vegetable stock.
7. You need of salt.
8. Use 100 ml of soya cream or whipping cream.
9. Get of crusty garlic bread, to serve.

Instructions to make Hungarian Celery Soup:

1. 300g celery chopped.
2. 3 potatoes, 2 carrots, 1 medium onion chopped.
3. Heat the oil in a saucepan and cook the onion, carrot, potatoes and celery over a low heat for five minutes, until softened..
4. Add the vegetable stock and a big pinch of salt and simmer for 20min or until the carrot, potatoes and celery is very tenter when you pierce it with a fork..
5. Remove the soup from the heat and add the soya cream. Puree with a hand- held immersion blender, or puree in batches in a regular counter- top blender..
6. Serve with crusty garlic bread..
7. Enjoy your soup:).

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