Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Crumbed Pork with Lemon & Thyme recipe here. We also have wide variety of recipes to try.
Before you jump to Crumbed Pork with Lemon & Thyme recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit And Healthy.
On the subject of the foods that you eat, you will notice that your overall health can be effected either positively or even negatively. One of the foods you should be avoiding is any foods you get at a fast food spot. These types of foods are filled with bad fat and also have very little nutritional value. In this posting we are going to be going over foods that you need to be eating that can help you stay healthy and balanced.
Citrus fruit will be one of the better things that you could have for your desserts, instead of having a piece of cake or perhaps ice cream. Most of the nutrition in citrus fruit, including vitamin C, are in addition necessary for looking after your health. One desert that I have always loved is orange pieces combined together with shredded coconut and mixed together with a gentle honey dressing.
By simply following a number of the suggestions above you will see that you'll be living a healthier life. Also if you cut out all the unhealthy food that you should not be eating anyway, you might find that you could end up living a longer life.
We hope you got insight from reading it, now let's go back to crumbed pork with lemon & thyme recipe. You can cook crumbed pork with lemon & thyme using 10 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Crumbed Pork with Lemon & Thyme:
- Get 600 grams of Pork leg schnitzel.
- Take 2 1/2 cup of Bread crumb.
- Prepare 1 tbsp of Fresh thyme, roughly chopped.
- Prepare 1 tbsp of Lemon zest.
- Use 2 tbsp of Fresh parsley, chopped.
- Take 1/3 cup of Grated Parmesan cheese.
- Get 1 of Egg.
- Use 1 cup of Plain flour.
- Get 1 of Vegetable oil for shallow frying.
- Get 1/2 of Salt and pepper to taste.
Steps to make Crumbed Pork with Lemon & Thyme:
- Get your bowls ready. 1 bowl for your flour- Crack some black pepper and salt and mix with flour..
- Crack an egg, add a little water and whisk in your 2nd bowl..
- 3rd bowl is your crumb mix- bread crumb, thyme, parsley, garlic, parmesan and lemon zest..
- Coat your pork in flour, dip in egg wash and gently coat in bread mix..
- Shallow fry in oil in a non stick pan on medium heat until golden brown on both sides..
- Drain on paper towel before serving with a nice salad and fresh squeezed lemon juice. Enjoy!!.
If you find this Crumbed Pork with Lemon & Thyme recipe useful please share it to your friends or family, thank you and good luck.